8 Restaurants Serving The Best Vegetarian Chinese Food In Singapore


The term Best Chinese Vegetarian Restaurant Singapore refers to places that serve authentic Chinese food made entirely from plant-based ingredients. These restaurants recreate the classic flavours of Chinese cuisine using tofu, mushrooms, and vegetables instead of meat. They focus on balance, freshness, and rich taste — showing that vegetarian dishes can be just as satisfying as traditional recipes.


Singapore has many restaurants that bring this idea to life. From cosy eateries tucked in Chinatown to elegant dining spots around the city, you’ll find creative chefs turning classic Chinese meals into vegetarian delights. Whether you’re a strict vegetarian or just exploring healthy food choices, these places offer a perfect mix of tradition, taste, and comfort — making every bite worth remembering.

Why Vegetarian Chinese Food is Growing in Singapore

Singapore’s strong Buddhist community has long supported vegetarian traditions. Many families enjoy meat-free meals during special occasions or for health reasons. The city’s focus on wellness, sustainability, and balance has also made vegetarian dining more popular than ever.

What makes Chinese vegetarian cuisine special is how it keeps the heart of the dish—the sauces, spices, and cooking methods—while replacing meat with wholesome ingredients. You’ll taste the same umami from soy, mushrooms, and herbs, but with a lighter and more natural twist.

Top 8 Places for the Best Chinese Vegetarian Restaurants Singapore Food Lovers Recommend

Below are some of the best Chinese vegetarian restaurants Singapore diners love for their authentic flavours, creative dishes, and relaxing dining atmosphere.

1. LingZhi Vegetarian Restaurant

 Location: Orchard Road
Signature Dishes: Mock Peking Duck, Braised Beancurd with Vegetables
Price Range: $$–$$$
Best For: Family gatherings and celebrations

LingZhi Vegetarian is often mentioned among the best Chinese vegetarian restaurants Singapore diners visit for fine dining. It combines tradition and innovation beautifully, creating dishes that satisfy even non-vegetarians. The restaurant’s Mock Peking Duck—made from tofu skin and mushrooms—is a signature favourite. Their use of fresh, natural ingredients and creative presentation makes every meal memorable.

2. Eight Treasures Vegetarian Restaurant

 Location: Chinatown
  Signature Dishes: Sweet & Sour Mock Pork, Claypot Tofu
  Price Range: $$
  Best For: Authentic Chinese comfort food

Eight Treasures is a family-run spot known for classic Chinese-style vegetarian food. Located near the Buddha Tooth Relic Temple, it’s a popular stop for both locals and visitors. The Sweet & Sour Mock Pork tastes just like the traditional version, while the Claypot Tofu is a comforting favourite. For many, it’s a hidden gem that easily ranks among the best Chinese vegetarian restaurants in Singapore for homely meals.

3. Whole Earth

Location: Peck Seah Street (Tanjong Pagar)
Signature Dishes: Penang Rendang, Handmade Yam Ring
Price Range: $$–$$$
  Best For: Peranakan and Chinese fusion

Whole Earth may be known for Peranakan-inspired dishes, but it also delivers strong Chinese vegetarian flavours. Their Handmade Yam Ring is crispy, fragrant, and a true celebration dish. The restaurant has earned a Michelin Bib Gourmand, proving that vegetarian Chinese cuisine can be both creative and world-class. It’s a must-try for anyone exploring the best Chinese vegetarian restaurants Singapore scene.

4. Sufood

Location: Raffles City Shopping Centre
Signature Dishes: Mushroom Hotpot, Baked Potato Wedges with Mustard Sauce
Price Range: $$
Best For: Modern plant-based dining

Sufood offers a modern and refreshing take on vegetarian Chinese dining. The restaurant blends Taiwanese and Chinese flavours in clean, elegant presentations. Their Mushroom Hotpot is earthy and rich, while the set menus are designed for balance and nutrition. It’s one of the best options if you’re searching for a healthier, creative version of Chinese vegetarian cuisine in Singapore.

5. Lotus Vegetarian Restaurant

Location: Quality Hotel Marlow, Balestier Road
Signature Dishes: Vegetarian Dim Sum, Herbal Soup
  Price Range: $$
Best For: Weekend buffets and large gatherings

Lotus Vegetarian offers a huge buffet of Chinese vegetarian dishes, from steaming baskets of dim sum to noodles and herbal soups. Locals love its value and variety. With friendly service and warm ambience, it’s perfect for families. Many food lovers consider it one of the best Chinese vegetarian restaurants in Singapore spot for weekend brunch or group dining.

6. Bodhi Deli

Location: Fortune Centre, Bugis
Signature Dishes: Fried Noodles, Vegetarian Curry Puff
  Price Range: $
Best For: Affordable, quick meals

Bodhi Deli is small but always packed. It’s a go-to place for affordable, home-style vegetarian Chinese food. Dishes are simple yet full of flavour—especially the fried noodles and curry puffs. It’s ideal for those looking for everyday vegetarian options without spending much. Even though it’s humble, it deserves a spot in any list of the best Chinese vegetarian restaurants in Singapore for casual dining.

7. Gokul Vegetarian Restaurant

Location: Upper Dickson Road, Little India
Signature Dishes: Mapo Tofu, Stir-Fried Vegetables
Price Range: $$
Best For: Fusion of Chinese and Indian flavours

Gokul brings together the best of multiple cuisines, including Chinese-inspired vegetarian dishes that stand out for their bold flavours. The Mapo Tofu is rich and spicy, while the stir-fried vegetables have that perfect smoky touch. It’s a unique experience for those who like a little spice with their Chinese-style vegetarian meals.

8. Yi Xin Vegetarian

Location: Kitchener Road
Signature Dishes: Fried Wanton, Spicy Noodles
Price Range: $
Best For: Simple, home-style cooking

Yi Xin Vegetarian is a hidden gem for locals who crave simple and affordable Chinese vegetarian dishes. Their fried wantons are crisp and flavourful, and the spicy noodles pack a satisfying kick. The rotating daily menu keeps regular customers excited. For many, Yi Xin represents the heart of everyday vegetarian dining in Singapore.

Must-Try Vegetarian Chinese Dishes in Singapore

If you’re new to vegetarian Chinese food, start with these delicious classics:

  • Mock Peking Duck: Crispy tofu skin layered with sweet sauce.
  • Vegetarian Dim Sum: Soft buns and dumplings with plant-based fillings.
  • Claypot Tofu: A fragrant and comforting dish made with soy sauce and mushrooms.
  • Braised Mushrooms: Slow-cooked in herbal broth for deep flavour.
  • Vegetarian Fried Rice: A simple yet flavourful staple.
  • Vegetarian Hotpot: Warm, nourishing, and perfect for sharing.

Each dish highlights the creativity and tradition that make Singapore’s vegetarian Chinese food culture so special.

Tips for Enjoying Chinese Vegetarian Dining

  1. Order a few dishes to share—Chinese meals are best enjoyed family-style.
  2. Visit during lunch hours for affordable set menus.
  3. Ask for vegan-friendly options if you want to avoid eggs or dairy.
  4. Try house-made sauces—they add depth to vegetarian recipes.
  5. Enjoy tea with your meal to balance the flavours naturally.

Where to Find These Restaurants

Most of these restaurants are located in well-known food districts such as Chinatown, Orchard Road, Bugis, and Little India. They’re easy to reach by MRT and surrounded by other local attractions. Whether you’re exploring Singapore’s central area or nearby neighbourhoods, you’ll find the best Chinese vegetarian restaurant in Singapore just around the corner.

Conclusion

Singapore’s vegetarian Chinese dining scene is full of creativity and tradition. Every restaurant on this list brings something unique to the table—beautiful presentation, comforting flavours, and a dedication to plant-based cooking. From elegant buffets to casual cafés, each place offers a memorable way to explore meat-free versions of your favourite dishes.

Whether you’re new to vegetarian food or a long-time fan, these restaurants prove that healthy, mindful eating can also be deeply satisfying. Singapore’s chefs have turned simple ingredients into culinary art, creating dishes that please the eyes and the soul alike.

FAQ‘s

 What is the best Chinese vegetarian restaurant Singapore diners recommend for family meals?


LingZhi Vegetarian and Lotus Vegetarian are perfect for families thanks to their wide menus and comfortable dining areas.

Are there vegan options at these Chinese vegetarian restaurants?


Yes, most of them serve fully vegan dishes without eggs or dairy. Always check with the staff for details.

Where can I find affordable Chinese vegetarian food in Singapore?


Bodhi Deli and Yi Xin Vegetarian are great budget-friendly choices offering quality food at reasonable prices.

Do these restaurants serve traditional Chinese dim sum?


Yes, Lotus Vegetarian and LingZhi Vegetarian are known for their vegetarian dim sum selections.

Which area has the highest number of Chinese vegetarian restaurants?


Chinatown and Bugis are top areas where you’ll find multiple vegetarian Chinese dining options close to each other.

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