Search “Graveyard cocktail” and you’ll get recipes for at least three unrelated drinks without anyone telling you that’s what’s happening. There’s the novelty seven-spirit “kitchen sink” version bartenders make as a dare, a completely different fruity amaro cocktail on Difford’s Guide built from passion fruit syrup and grapefruit juice, and a chocolate-and-cream “Haunted Graveyard” Halloween drink. If a recipe you’ve found doesn’t match what you expected, this is probably why, here’s all three, with the one people actually mean when they say “Graveyard” covered in full.
Table Of Content
- Which “Graveyard” are you actually looking for?
- The recipe
- Method
- How much alcohol is actually in one of these
- Where it actually came from
- Should you actually make this?
- Frequently Asked Questions
- What alcohol is in a Graveyard cocktail?
- How strong is a Graveyard cocktail?
- Is there a non-alcoholic or lighter version?
- Why do some recipes use different amounts?
- Is the Graveyard cocktail the same as the one on Difford’s Guide?
Quick answer: The Graveyard most people mean is a novelty “kitchen sink” cocktail: equal parts vodka, rum, gin, tequila, triple sec, whiskey and Scotch (recipes split between ½oz and 1oz each), topped with equal parts lager and stout in a pint glass. It’s genuinely one of the strongest common-name cocktails out there, the seven spirits alone work out to roughly 2.7 fl oz of pure alcohol before the beer even goes in, around four and a half standard drinks in one glass. Treat it as a one-per-person novelty, not a round to order twice, and don’t drive afterward: Singapore’s current legal limit is 80mg of alcohol per 100ml of blood, and a bill before Parliament proposes cutting that to 30mg.
Which “Graveyard” are you actually looking for?
| Version | What it actually is | Where it shows up |
|---|---|---|
| The Graveyard (this guide) | 7-spirit + beer float novelty drink, very strong, very simple | Tipsy Bartender, Common Man Cocktails, most “strongest cocktail” lists |
| Graveyard (Difford’s Guide) | Passion fruit syrup, cherry liqueur, grapefruit, lemon, Falernum, Averna amaro, a genuinely balanced sipping cocktail | Difford’s Guide community recipes |
| Haunted Graveyard | Vanilla vodka, Kahlua, pumpkin liqueur and cream, a dessert-style Halloween drink | Halloween party recipe blogs |
This guide covers the first one, it’s what almost everyone actually means when they ask about a Graveyard cocktail, and it’s the one built as a dare rather than something you’d order to enjoy the flavour.
The recipe
Sources disagree on the exact pour size, Tipsy Bartender’s version uses 1oz of each spirit, a separate strongest-cocktail roundup uses ½oz each and recommends measuring with a tablespoon specifically so you don’t overpour. Start with the smaller amount if you’re making this for anyone but yourself.
| Ingredient | Amount |
|---|---|
| Vodka | ½-1 oz |
| White rum | ½-1 oz |
| Gin | ½-1 oz |
| Tequila | ½-1 oz |
| Triple sec | ½-1 oz |
| Bourbon whiskey | ½-1 oz |
| Scotch | ½-1 oz |
| Lager beer | Top up, equal parts with stout |
| Stout beer | Top up, equal parts with lager |
Method
- Pour all seven spirits into a pint glass.
- Stir briefly to combine, there’s no shaking or straining involved, this is a build, not a mixed cocktail in the technical sense.
- Top up the glass with equal parts lager and stout, poured gently so the beer doesn’t foam over.
- Serve as-is, no garnish, no ice, this isn’t a drink built around presentation.

How much alcohol is actually in one of these
None of the recipes floating around state this directly, which is itself worth noticing. Assuming the 1oz-per-spirit version and a rough 40% ABV average across vodka, rum, gin, tequila, whiskey and Scotch (triple sec runs a bit lower, closer to 30%), the seven spirits alone add up to roughly 2.7 fl oz of pure alcohol, before a single drop of beer goes in. A standard drink is defined as about 0.6 fl oz of pure alcohol, so you’re looking at around four and a half standard drinks from the spirits base, then more on top once the lager and stout are poured.
Where it actually came from
Nobody can point to a real inventor or date. The most consistent account traces it to user-submitted recipes on Common Man Cocktails and Tipsy Bartender’s YouTube channels rather than any bar or bartender, which fits the drink itself: it reads like something built for a video thumbnail and a dare, not a recipe refined over years behind a bar. Older claims tracing it to 1940s America as a hangover cure or an early-20th-century novelty don’t hold up to any documented source, treat those as folklore rather than history.
Should you actually make this?
As a once-per-party novelty, sure, that’s clearly what it’s built for. As a drink you order a second round of, no. Every source that covers it, including the ones selling the idea of trying it, comes back to the same advice: one per person, sipped slowly rather than downed, and treated as a Halloween or dare-night novelty rather than a standard order. If you’re hosting, make one glass for the table to share rather than one per guest.
If you’re in Singapore and there’s any chance of driving afterward, the maths above should settle it on its own, four-plus standard drinks from the spirits alone will put most people well over the legal limit (currently 80mg/100ml blood, 35mcg/100ml breath), and that limit is set to fall further if the proposed cut to 30mg/100ml passes.
Frequently Asked Questions
What alcohol is in a Graveyard cocktail?
Vodka, white rum, gin, tequila, triple sec, bourbon whiskey and Scotch, topped with equal parts lager and stout beer.
How strong is a Graveyard cocktail?
Very. The seven spirits alone work out to roughly 2.7 fl oz of pure alcohol, about four and a half standard drinks, before the beer float adds more.
Is there a non-alcoholic or lighter version?
Not really, in the sense that removing the spirits removes what defines the drink. The Halloween “Haunted Graveyard” (vanilla vodka, Kahlua, pumpkin liqueur, cream) is a much lighter, single-spirit alternative if you want the name without the seven-liquor strength.
Why do some recipes use different amounts?
Sources genuinely disagree, some use 1oz of each spirit, others use ½oz specifically to keep the drink survivable. Start with ½oz if you’re unsure, you can always make it stronger; you can’t undo a full 1oz pour.
Is the Graveyard cocktail the same as the one on Difford’s Guide?
No, that’s a different, unrelated drink that happens to share the name, a fruitier sipping cocktail built from passion fruit syrup, cherry liqueur, grapefruit juice and amaro rather than the seven-spirit novelty version.
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